Cracker "Toffee" Cookies

Ok - I need to respond better when people ask for recipes (sorry Tracy!!) Here is how I make this treat:


Ingredients

* bar pan lined with saltine crackers
* 1 cup butter
* 1 cup brown sugar
* 2 cups milk chocolate chips (or peanut butter chips!)
* optional - sprinkles or chopped nuts for topping



Directions

1. Preheat oven to 400 degrees F.

2. Line cookie sheet with saltine crackers in single layer. (I also line the cookie sheet with tin foil first.)

3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread to cover crackers completely.

4. Bake at 400 degrees F for 5 to 6 minutes.

5. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes.

6. Spread melted chocolate and (optional) top with chopped nuts.

7. Cool completely and break into pieces. (I keep these refrigerated to keep them "crisp")